Learn the process behind port wine, where the partially fermented grapes are mixed with brandy in large lagers prior to being tread by foot.
Join Butch in exploring remote villages, century-old vineyards, colorful markets and award-winning restaurants. Butch’s established relationships will take you into the tasting rooms, homes, and sometimes barns and garages of passionate, local winemakers and chefs.
Butch's Culinary Wine Tours 